Love is on the plate at Malaika di Ubud. This new plant-based sanctuary in Ubud turns simple local harvests into healing feasts.
Natural fermentation gives every bite depth and lightness, sourdough-style pumpkin bread that melts warm with spice, probiotic tonics alive with fizz, bowls layered with roots, herbs, and wild greens that taste both earthy and fresh.
Malaika, rooted in Bali’s royal and medicinal traditions, cooks with intention you can feel. Led by ancestral wisdom from the Puri (Royal House) of Tabanan and ancient lontar texts on herbal medicine and healing.
Hidden in the quiet forest setting at Naya Veda Vastu, Malaika Di Ubud is where health and pleasure meet in one unforgettable meal.
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