Ubud Food Festival 2024
Get ready to indulge in a culinary extravaganza like no other as the Ubud Food Festival (UFF) returns for its 6th edition from 31 May to 2 June 2024.
Embracing the vibrant spirit of Ubud, this year’s festival promises a tantalizing fusion of established and emerging Indonesian talent alongside Asia’s culinary stars and Michelin awardees.
Celebrating Culinary Diversity
From the bustling streets of Aceh to the serene landscapes of Papua, Ubud Food Festival invites you on a journey through Indonesia’s rich culinary tapestry. Delight in regional flavors, innovative creations, and age-old traditions as renowned chefs and local artisans come together to showcase the best of Indonesian cuisine.
A Gastronomic Adventure Awaits
Taman Kuliner opens its doors to festival-goers, offering a feast for the senses with free entry for all. Explore over 70 food stalls, indulge in cooking demos, and immerse yourself in the vibrant atmosphere of Ubud, Southeast Asia’s most exciting food destination.
Highlights of UFF 2024
- Signature Dinners: Renowned Balinese chef Wayan Kresna Yasa presents signature dishes inspired by Nusa Penida at Kappa Senses, while rising stars Freddie Salim and Ryan Thejasukmana offer an ethno-culinary portrait at Nusantara by Locavore.
- Culinary Collaborations: Experience the fusion of Indonesian and international flavors as chefs from across the globe come together to create unforgettable dining experiences. From French sophistication at Apéritif to Japanese-Balinese fusion at Rayjin, prepare to embark on a culinary journey like no other.
- Sustainability Forum: Join discussions and workshops led by pioneering organizations at the inaugural Sustainability Forum, where change-maker chefs like Deepanker Khosla and Eelke Plasmeijer share insights into Bali’s eco-tourism movement.
- Barista Workshops: Lift the lid on Bali’s unique coffee culture with barista-led workshops at RÜSTERS, featuring sessions on coffee cupping and latte art.
- Pop-Up VIP Bar: Sip on modern mocktails and sparkling delights at Club Soda’s pop-up VIP bar, showcasing Bali’s finest mixologists at the Festival hub.
CHEF TALENT LINEUP
Exciting Culinary Stars Await!
Join us for an unforgettable culinary journey with a fusion of Indonesian and international flavors! Our lineup of talented chefs promises to delight your taste buds and transport you to gastronomic bliss.
Reno Andam Suri
Reno Andam Suri is an Indonesian culinary expert, writer, and entrepreneur. She is a native Minangkabau woman and one of the pioneers of the rendang culinary business, which is packaged in a modern way under the Rendang Uni Farah label. She also teaches Minangkabau cuisine and authored the book Rendang, Minang Legacy to the World, which won the Best of the Best Gourmand Award in France.
Deepanker Khosla
Deepanker Khosla is an Indian chef at Thailand’s pioneering Haōma in Bangkok, most recently crowned Asia’s 50 best Sustainable Restaurant . It is a neo-Indian, award-winning restaurant with a socially and environmentally responsible ethos, and Thailand’s first urban farm and zero waste restaurant. In 2022, it earned its first Michelin star, along with a Michelin Green Star for outstanding work in sustainability. He also received the inaugural Champions of Change Award in 2021 from The World’s 50 Best Restaurants List.
These are only two of the amazing speakers at this festival.
Join Us at UFF 2024
Founder and Director Janet DeNeefe expresses her excitement for this year’s collaborations, highlighting the festival’s mission to spotlight Indonesia’s culinary heritage and the dedicated individuals behind its creation. With an incredible mix of talent from the hospitality world, UFF 2024 promises to be a celebration of creativity, diversity, and culinary excellence.
Get Your Tickets Now
Secure your tickets for Special Events and stay tuned for updates on Masterclasses. For more information and to purchase tickets, visit our website and follow us on social media for the latest updates and behind-the-scenes glimpses.
We are thrilled to offer you an exclusive chance to be among the first to access our Special Events program. Explore a unique lineup of special events showcasing Indonesian flavors and exquisite creations from around the world.
Secure your tickets today for these once-in-a-lifetime experiences.
With a hand-picked selection of top chefs and local food producers on the island, you are one step away from discovering your new favorite dish and drink.
Explore a variety of flavors at our renowned Food Market at Taman Kuliner, where you can indulge in tastings and catch many cooking demonstrations. Ubud Food Festival Admission is FREE.
Book your tickets today and stay tuned for more exciting news dropping into your inbox.
Join us as we celebrate the finest food that Indonesia has to offer and embark on a culinary adventure like no other at the Ubud Food Festival 2024!
About the Ubud Food Festival
Launched in 2015, the Ubud Food Festival aims to showcase Indonesia’s rich culinary traditions on a global stage. From masterclasses to cooking demos, the festival celebrates culinary diversity while addressing important global issues such as sustainability and food systems. Join us for a weekend of gastronomic delights, networking opportunities, and thought-provoking discussions.
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